In 100 g (Grams) of Snacks, potato chips, barbecue-flavor there is 31.06 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Snacks, potato chips, barbecue-flavor.

Butter, Clarified butter (ghee)	100 g	100%
Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%

Snacks, potato chips, barbecue-flavor

Snacks, potato chips, barbecue-flavor is a type of Snacks. The most significant nutrients in Snacks, potato chips, barbecue-flavor are listed below.

Water	2.48 g	2.48%
Energy (calorie)	487 kcal
Energy (joule)	2038 kJ
Protein	6.51 g	6.51%
Total lipid (fat)	31.06 g	31.06%
Ash	4.03 g	4.03%
Carbohydrate, by difference	55.92 g	55.92%
Fiber, total dietary	3.8 g	3.8%
Sugars, total	5.47 g	5.47%
Starch	48.91 g	48.91%
Calcium, Ca	32 mg	0.03%
Iron, Fe	1.36 mg
Magnesium, Mg	58 mg	0.06%
Phosphorus, P	145 mg	0.14%
Potassium, K	1186 mg	1.19%
Sodium, Na	545 mg	0.54%
Zinc, Zn	0.98 mg
Copper, Cu	0.247 mg
Manganese, Mn	0.385 mg
Selenium, Se	0.4 µg

Nutrients in Snacks, potato chips, barbecue-flavor